Apple Crisp

Total Time
1hr 5mins
25 mins
40 mins

This is the best apple crisp recipe I have ever tried. I found it somewhere on the internet. It is good plain, or with ice-cream of whipped cream.

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  1. Preheat oven to 375°F.
  2. Put apples, sugars, and cinnamon in a 1 1/2 quart casserole dish.
  3. Stir to combine.
  4. Let sit about 20 minutes until some juice is released from the apples.
  5. Combine flour, oatmeal and sugars.
  6. Mix in the butter until it resembles coarse crumbs.
  7. Pour melted 2 tbsp butter over apple mixture in the casserole.
  8. Sprinkle with topping mixture.
  9. Bake 30-40 minutes until topping is golden and filling is bubbling.
  10. Serve warm or at room temperature.