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    Apple Crisp

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    20 mins

    40 mins

    Terry K's Note:

    Easy and delicious!

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees. Combine 1/2 cup sugar, lemon juice, water & cinnamon in a greased 8x8x2 inches dish. Peel & slice apples into dish & toss to coat. Blend remaining 1/2 cup sugar, flour, salt & butter in a small bowl until crumbly. Spread over apples & gently pat down into the apples.
    2. 2
      Bake for 40 to 45 minutes until apples are tender & crust is brown.
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    Apple Crisp. Recipe by JDame

    Apple Crisp

    By JDame
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    Nutritional Facts for Apple Crisp

    Serving Size: 1 (317 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 576.4
     
    Calories from Fat 161
    28%
    Total Fat 17.9 g
    27%
    Saturated Fat 11.0 g
    55%
    Cholesterol 45.8 mg
    15%
    Sodium 271.6 mg
    11%
    Total Carbohydrate 106.4 g
    35%
    Dietary Fiber 7.4 g
    29%
    Sugars 78.7 g
    315%
    Protein 3.3 g
    6%
    Detailed Nutrition Values About Nutrition Info

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