Apple Crisp

jinx's Note:

Apple Crisp

• Total Time: 45 mins
• Prep Time: 15 mins
• Cook Time: 30 mins

Ingredients:

Servings: 8

• apple, sliced
• 1 cup flour
• 3/4 teaspoon salt
• 1 cup sugar
• 1 egg, unbeaten
• 1 teaspoon baking powder
• 1/2 cup butter, melted

Directions:

1. Fill a 6" x 10" (I use a 9" x 13") baking pan with sliced apples.
2. Mix the flour, salt, sugar, egg, baking powder together with two knives or pastry blender until crumbly; spread over the apples.
3. Pour 1/2 cup melted butter (real butter please) over top and sprinkle with cinnamon.
4. Bake at 350 degrees Fahrenheit for 30 minutes or until apples are done and topping is crisp.

Reviews

[Sheri Sheering]

I was looking for a recipe to use up some of these apples someone gave me and I came upon this recipe - I was a little skeptical (sounded too easy to be good) - IT WAS TERRIFIC! Thanks!

[DbKnadler]

:)

[Dissie]

This was very yummy! Eating it as I type this, all hot and gooey. Thanks for the recipe. I used 6 large granny smiths, and it filled a 13x9 pan quite nicely.