Total Time
45mins
Prep 15 mins
Cook 30 mins

Apple Crisp

Ingredients Nutrition

Directions

  1. Fill a 6" x 10" (I use a 9" x 13") baking pan with sliced apples.
  2. Mix the flour, salt, sugar, egg, baking powder together with two knives or pastry blender until crumbly; spread over the apples.
  3. Pour 1/2 cup melted butter (real butter please) over top and sprinkle with cinnamon.
  4. Bake at 350 degrees Fahrenheit for 30 minutes or until apples are done and topping is crisp.

Reviews

(9)
Most Helpful

I was looking for a recipe to use up some of these apples someone gave me and I came upon this recipe - I was a little skeptical (sounded too easy to be good) - IT WAS TERRIFIC! Thanks!

Sheri Sheering October 10, 2002

This was very yummy! Eating it as I type this, all hot and gooey. Thanks for the recipe. I used 6 large granny smiths, and it filled a 13x9 pan quite nicely.

Dissie October 04, 2009

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