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    You are in: Home / Recipes / Apple Crisp Recipe
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    Apple Crisp

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on May 28, 2004

      overall this was pretty good apple crisp, but I thought it was a touch too sweet, and a little bland. the second time I made it, I added a 1/2 teaspoon nutmeg, and a 1/2 teaspoon all spice, and cut the brown sugar to 3/4 Cup. It came out great. thanks for posting

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 03, 2003

      Oh my gosh, this was so easy and turned out so good to eat for dessert...I did serve it with ice cream...I will be making this one again, Thanks for the great recipe:)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 11, 2002

      Quick and easy-to-make with a slightly sweeter taste than most apple crisp recipes.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Apple Crisp

    Serving Size: 1 (212 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 569.3
     
    Calories from Fat 211
    37%
    Total Fat 23.5 g
    36%
    Saturated Fat 14.6 g
    73%
    Cholesterol 61.0 mg
    20%
    Sodium 187.4 mg
    7%
    Total Carbohydrate 90.9 g
    30%
    Dietary Fiber 4.2 g
    17%
    Sugars 67.3 g
    269%
    Protein 3.0 g
    6%

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