Total Time
Prep 15 mins
Cook 35 mins

This is so yummy. Make it for desserts and winter breakfasts. Our kids love it.Great made with peaches too! Canned or fresh.

Ingredients Nutrition


  1. Heat oven to 375.
  2. Place apples in greased 9" square pan.
  3. Blend remaining ingredients until crumbly.
  4. Put over apples.
  5. Bake 30-35 minutes until apples are tender and topping is brown.
  6. Serve warm with milk, or ice cream, or whipped cream.
Most Helpful

I made this last night and it is very, very good! The best one I've made, in fact. I served this with hot custard and vanilla ice-cream. Just perfect!

dale! May 04, 2002

I love apple crisp! I have made it for at home and to take to get togethers. Most everyone likes it and it is easy to make. I use both brown sugar and granulated sugar.And I will try the nutmeg.Other than those two differences our recipes are the same.

Gabby1 October 06, 2001

What a lovely apple crisp this recipe makes Ann. We enjoyed it very much. I made this exactly as written and wouldn't change a thing. I used three different type of apple, for bites of sweet and tart. It was wonderful. Served warm with a little whipped cream. Thank you for sharing your recipe, which we will enjoy again.

Baby Kato December 31, 2013