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    You are in: Home / Recipes / Apple Crisp Recipe
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    Apple Crisp
    Apple Crisp. Photo by Redsie

    Photo by Redsie

    1 Photo of Apple Crisp

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    Rate it! | Read 18 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Miss Annie's Note:

    Easy recipe to make; no eggs and no milk for people with allergies.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place apples in greased 8-inch square pan.
    2. 2
      Blend remaining ingredients until crumbly; spread over apples.
    3. 3
      Bake at 375 degrees for 30-35 minutes or until apples are tender and topping is golden brown.
    4. 4
      Serve warm with hard sauce, if desired.
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    Apple Crisp. Recipe by wife2abadge

    Apple Crisp

    By wife2abadge
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    Nutritional Facts for Apple Crisp

    Serving Size: 1 (177 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 320.8
     
    Calories from Fat 99
    31%
    Total Fat 11.1 g
    17%
    Saturated Fat 6.6 g
    33%
    Cholesterol 27.0 mg
    9%
    Sodium 84.1 mg
    3%
    Total Carbohydrate 55.8 g
    18%
    Dietary Fiber 4.4 g
    17%
    Sugars 38.2 g
    152%
    Protein 2.6 g
    5%
    Detailed Nutrition Values About Nutrition Info

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