Total Time
40mins
Prep 15 mins
Cook 25 mins

AWESOME! A wonderful dessert that will surely please! The crescent rolls provide a quick and easy method in preparing this treat! Has an apple-cinnamony flavor that is superb!

Ingredients Nutrition

  • 2 apples (cooking type)
  • 1 (10 ounce) refrigerated crescent dinner rolls
  • 12 teaspoon cinnamon
  • 12 cup butter
  • 12 cup sugar
  • 12 cup water
  • 12 cup orange juice
  • 1 teaspoon vanilla

Directions

  1. Peel and core apples. Cut each apple into quarters, having a total of 8 pieces.
  2. Separate crescent rolls. Wrap an apple quarter in each roll. Place in a 9 x 9 inch square baking dish. Using fingers sprinkle with cinnamon.
  3. In a medium saucepan, combine butter, sugar, water and orange juice. Bring to a boil. Remove from heat and stir in vanilla. Pour over dumplings.
  4. Bake in a 350 degree oven for 20 minutes or until crust is golden brown. Spoon liquid in baking pan over the hot dumplings and serve. Suggestion: Serve with a scoop of vanilla ice cream.
Most Helpful

5 5

Couldn't resist making this one, as we love apples around here and this was so easy to make. Loved everything about this recipe! I took Paula's advice and used brown sugar instead of plain sugar and they were awesome! Had with a huge scoop of Vanilla bean ice cream for one heck of a yummy dessert! Into my keeper file this one goes!

5 5

Great and easy. Did not have oranges so used clementines. It needed to cook longer than 20 minutes in order for the juice to thicken a bit. Will keep on my list.

5 5

My husband and son loved this. So easy with a great end result!