Apple Crescent Dumplings

Total Time
15 mins
25 mins

AWESOME! A wonderful dessert that will surely please! The crescent rolls provide a quick and easy method in preparing this treat! Has an apple-cinnamony flavor that is superb!

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  • 2 apples (cooking type)
  • 1 (10 ounce) refrigerated crescent dinner rolls
  • 12 teaspoon cinnamon
  • 12 cup butter
  • 12 cup sugar
  • 12 cup water
  • 12 cup orange juice
  • 1 teaspoon vanilla


  1. Peel and core apples. Cut each apple into quarters, having a total of 8 pieces.
  2. Separate crescent rolls. Wrap an apple quarter in each roll. Place in a 9 x 9 inch square baking dish. Using fingers sprinkle with cinnamon.
  3. In a medium saucepan, combine butter, sugar, water and orange juice. Bring to a boil. Remove from heat and stir in vanilla. Pour over dumplings.
  4. Bake in a 350 degree oven for 20 minutes or until crust is golden brown. Spoon liquid in baking pan over the hot dumplings and serve. Suggestion: Serve with a scoop of vanilla ice cream.