Apple Cream Cheese Tart

Submitted by Baking Girl

"This is a really easy delicious Tart! The combination of Cream Cheese and Spiced apples is delightful!"

 

• Ready In: 45mins
• Ingredients: 7
• Yields: 2 Tarts
• Serves: 12

ingredients

• 1 1⁄2 lbs cream cheese
• 6 ounces sugar
• 1⁄8 ounce lemon zest
• 6 ounces eggs
• 2 lbs granny smith apples, peeled, cored, thinly sliced
• 12 ounces sugar (Add cinnamon according to taste)
• unbaked pie crust

directions

1. Preheat 375 F.
2. Roll store bought or homemade pie crust into a Tart Shell.
3. Cream the cream cheese with sugar with paddle attachment until fluffy.
4. Add zest. Add eggs one at a time until fully incorporated.
5. Pour into Tart Shells.
6. Mix cinnamon sugar with apples.
7. Place in a symmetrical pattern on top of filling.
8. Place in oven until golden brown and set.

Reviews

[Artandkitchen]

Thanks for the recipe, we prepared a "normal" pie and 6 baby pies for our guests, with spring rolls pastry .<br/>Really easy, fast and fruity.