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    You are in: Home / Recipes / Apple Cranberry Puffed Pancakes Recipe
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    Apple Cranberry Puffed Pancakes

    Average Rating:

    1 Total Reviews

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    • on March 22, 2009

      I made this for Sunday brunch and my family thought it was pretty good and liked the fact it was not too sweet. I did not have cranberries so I subbed raspberries and blueberries in their place. I added them after the apples were cooked. This is easy to make too. Thanks for the recipe.

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    Nutritional Facts for Apple Cranberry Puffed Pancakes

    Serving Size: 1 (435 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 579.6
     
    Calories from Fat 300
    51%
    Total Fat 33.3 g
    51%
    Saturated Fat 18.4 g
    92%
    Cholesterol 386.8 mg
    128%
    Sodium 301.5 mg
    12%
    Total Carbohydrate 57.3 g
    19%
    Dietary Fiber 6.4 g
    25%
    Sugars 22.3 g
    89%
    Protein 15.4 g
    30%

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