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    You are in: Home / Recipes / Apple Cranberry Chicken Recipe
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    Apple Cranberry Chicken

    Apple Cranberry Chicken. Photo by Luschka

    1/1 Photo of Apple Cranberry Chicken

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    Chef #172494's Note:

    I made this up because I thought the flavors would match perfectly--and they do. The balsamic vinegar is really the key ingredient and adds a nice zip. This is for one serving, but it can be doubled, tripled, etc. to feed a larger crowd.

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    Units: US | Metric


    1. 1
      Preheat oven to 350°F.
    2. 2
      Cut chicken into chunks or strips and dice apple.
    3. 3
      Using a vegetable peeler, peel carrot into strips and sauté until soft.
    4. 4
      Add salt and pepper during cooking process.
    5. 5
      Deglaze with balsamic vinegar (as much as you want, actually) Stir in apple sauce, cranberries, diced apple, cinnamon, chicken, then pour into oven proof baking dish.
    6. 6
      Bake for 15- 20 minutes or until done.
    7. 7
      Season with more salt, pepper, cinnamon, sugar if desired.
    8. 8
      Note: Feel free to change the amount of any of the ingredients.
    9. 9
      The above measurements are approximates because I didn't measure when cooking this recipe.

    Ratings & Reviews:

    • on September 30, 2013


      This was fab. I found a cheese grater was best to grate the carrots, sometimes I use it to grate apples into my recipe too so I think I'll do that next time to create a kind of warm slaw. Added UNsweetened dried cranberries, UNsweetened apple sauce, and walnuts as well.. Completely neglected to add sugar but it still was a bit too sweet for my taste. Love this recipe for fall though, its exactly what I was looking for. I will definitely keep it and experiment with it.

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    • on September 09, 2007


      Very tasty! I used dried sweetened cranberries, which worked pretty well but the end result was almost too sweet for a dinner dish. Would recommend using fresh berries if available, or unsweetened apple sauce. Doubled, the baking time was about 45 min.

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    • on August 30, 2006


      An AMAZING recipe. I left out the carrot as I don't like, but for the rest it was simply perfect. It was a gorgeous dish, looked stunning as i presented it in the dish it was baked in, had a heavenly aroma and was an amazing mix of tastes. I will DEFINITELY do this again. My dinner guests loved it.

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    Nutritional Facts for Apple Cranberry Chicken

    Serving Size: 1 (412 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 383.5
    Calories from Fat 125
    Total Fat 13.8 g
    Saturated Fat 3.9 g
    Cholesterol 92.8 mg
    Sodium 153.2 mg
    Total Carbohydrate 34.7 g
    Dietary Fiber 6.9 g
    Sugars 11.8 g
    Protein 31.3 g

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