Apple Cranberry Bundt Cake

READY IN: 1hr 40mins
Recipe by Barb G.

This cake is very easy to make. Looked delicious when I seen it made on TV everyone that tasted it said it was moist and yummy. The recipe comes courtsy KCRA TV and Apple Hill.

Top Review by Kasha

Very easy, very good. I used dried cranberries, soaked and raisins, no nuts, a bit of cinnamon, ginger and nutmeg. Super nice cake with just powdered sugar on top. I didn't use the topping either. I will make it again for sure. A Fall Winter cake.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees; prepare bundt or tube pan by greasing & flouring.
  2. Mix together flour. salt & baking powder.
  3. Add the rest of the ingredients and mix together until blended, batter will be stiff.
  4. Spread into the prepared pan and bake for 1 hour and 15 minutes.
  5. Topping: Mix all ingredients together; EXCEPT powdered sugar; until well blended.
  6. Pour topping over and down sides of hot cake while still in pan.
  7. Let cool for 30 minutes before removing from pan.
  8. Optional; dust top with powdered sugar before serving.

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