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    You are in: Home / Recipes / Apple Coffee Cake With Crumble Topping Recipe
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    Apple Coffee Cake With Crumble Topping

    Apple Coffee Cake With Crumble Topping. Photo by daisygrl64

    1/2 Photos of Apple Coffee Cake With Crumble Topping

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    40 mins

    45 mins

    chef--rachi's Note:

    I got this recipe from food network and it tastes amazing it even has an optional brown sugar glaze

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    Serves: 12



    Units: US | Metric


    1. 1
      Preheat the oven to 350 degrees F.
    2. 2
      Lightly grease a 13 by 9-inch glass baking dish with 2 teaspoons of the butter.
    3. 3
      In a large bowl, cream together the remaining stick of butter and sugar until light and fluffy.
    4. 4
      Add the eggs 1 at a time, beating after the addition of each.
    5. 5
      In a separate bowl or on a piece of parchment, sift together the flour, baking soda, cinnamon, and salt.
    6. 6
      Add to the wet ingredients, alternating with the sour cream and vanilla.
    7. 7
      Fold in the apples.
    8. 8
      Pour into the prepared baking dish, spreading out to the edges.
    9. 9
    10. 10
      In a bowl, combine the sugar, flour, cinnamon, and butter and mix until it resembles coarse crumbs.
    11. 11
      Sprinkle the topping over the cake.
    12. 12
      bake until golden brown (40-45 minutes).
    13. 13
      Remove from the oven and let cool for at least 10 minutes.
    14. 14
    15. 15
      In a bowl, combine the sugar, vanilla, and water and mix until smooth.
    16. 16
      Drizzle the cake with the glaze and let harden slightly.
    17. 17
      Cut into squares and serve.

    Ratings & Reviews:

    • on January 30, 2012

      hi I haven't started making this recipe yet, but it looks really amazing and I'm dying to try it out. I hope it comes out as tastty as it seems!;) :)

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    • on September 19, 2010


      Wonderful!! Easy to make, and a new favorite of ours!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 19, 2009


      This was a little work, but well worth it. I loved it! At first I was worried because the batter was thick, and I thought no way was it going to fit in the casserole dish nor be of a nice cake size. But......I was wrong. Spread out the batter like it states and you get a nice rise. Loved the smell while baking. Thank you so much for posting. Made for An Apple A Day Event for Photo Forum

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Apple Coffee Cake With Crumble Topping

    Serving Size: 1 (132 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 393.2
    Calories from Fat 107
    Total Fat 11.9 g
    Saturated Fat 6.9 g
    Cholesterol 59.6 mg
    Sodium 243.6 mg
    Total Carbohydrate 68.6 g
    Dietary Fiber 1.3 g
    Sugars 47.4 g
    Protein 4.3 g

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