Apple Coffee Cake

READY IN: 1hr
Recipe by Olha7397

What an aroma with which to greet your coffee company! Easy to make in a flash and tasty. I used 3 granny Smith Apples because I like my apples cut a bit chunky.

Top Review by Madonna 66

I have made this half a dozen times and it is just delicious! Like other reviewers I only cook for about 45mins. I love the crunchy topping so I double the amount and still cook in an 8"x8" pan. Always a hit when I take for morning coffee! Am thinking I should double recipe and bake in a 9''x13'', then I could freeze half. Hmm I wonder how it would be after it has been frozen?

Ingredients Nutrition

Directions

  1. Put flour, sugar, baking powder and salt in large bowl. Cut or rub in butter until crumbly. Make a well in the center.
  2. In another bowl beat egg until froth. Mix in milk and vanilla. Pour into well. Stir just enough to moisten. Pour into greased 8 x 8 inch cake pan. Push apples well into batter close together.
  3. TOPPING: Mix brown sugar and cinnamon together and sprinkle over top. Bake in 350°F oven for 50 to 60 minutes until it begins to shrink from edge of pan. I baked for 50 minutes. Serves 9 or in my house 3 Ukrainians.
  4. Company’s Coming Muffins & More.

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