Apple Cinnamon Snack Cake
photo by David04
- Ready In:
- 45mins
- Ingredients:
- 7
- Serves:
-
12
ingredients
- 3 eggs
- 3.69 ml vanilla
- 177.44 ml Splenda sugar substitute
- 177.44 ml flour
- 7.39 ml baking powder
- 2.46 ml cinnamon
- 709.77 ml apples, chopped (2 1/2 apples)
directions
- Preheat oven to 350 degrees.
- Spray a 9x9 baking pan with cooking spray.
- Chop up your apples into bite size pieces.
- Beat the eggs until fluffy.
- Combine splenda, flour, baking powder and cinnamon in a separate bowl. Whisk together.
- Combine wet and dry ingredients together.
- Spread 1/2 of the apples in bottom of pan.
- Pour over batter. Work the batter around the pan with a spatula.
- Place the remaining apples on top and gently press them down into batter. Bake for about 25 minutes or until golden.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!