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    You are in: Home / Recipes / Apple Cinnamon Pancakes Recipe
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    Apple Cinnamon Pancakes

    Apple Cinnamon Pancakes. Photo by gertc96

    1/2 Photos of Apple Cinnamon Pancakes

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Sam #3's Note:

    Taken from the 2010 Milk Calendar

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    Units: US | Metric


    1. 1
      In a large bowl, combine flours, baking powder, cinnamon and salt.
    2. 2
      In a separate bowl, whisk together eggs, milk, melted butter and brown sugar, pour over dry ingredients and add apples.
    3. 3
      Stir gently just until combines (a few lumps should remain).
    4. 4
      In a large non-stick pan over medium heat, melt a thin layer of butter or use cooking spray.
    5. 5
      Scoop about 1/3 cup batter per pancake into pan.
    6. 6
      Cook for 2 minutes or until bubbles break but do not fill in, turn and cook 1-2 minutes longer or until golden and puffed.
    7. 7
      Repeat with remaining batter.

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    Ratings & Reviews:

    • on October 03, 2013


      Delish! <br/>I cut the serve down for 2 people, so rather than waste 1/2 an apple I added it. Was really nice, more dense/moist because of the extra apple, but wonderful! I also cut the butter in 1/2 (for 2 people it was supposed to be 2 tablespoons).

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    • on December 05, 2010


      These were good and made for a great Sunday breakfast! I do wish they had had a little more apple/cinnamon flavor. I also would have appreciated if they were a little sweeter to bring out the cinnamon. I noticed that you listed measurements for milk twice and none for salt which you mention adding in the directions. I assumed you accidently wrote milk for salt for the smaller measurement?

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    • on July 07, 2010


      WOW. These were so good. The cinnamon smelled so good while I was mixing these and while they were cooking. I didn't realize I had ran out of whole wheat flour and had to use all white, but these WILL be made again with wheat. I did have to add about 1/8 cup more milk, as the batter was a little thick. That could have been because of the flour too. Thanks so much for sharing. My kids loved them as well. TIP: I had to peel my apples, to get them to grate good. Made for PRMR tag game.

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    Nutritional Facts for Apple Cinnamon Pancakes

    Serving Size: 1 (236 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 398.7
    Calories from Fat 108
    Total Fat 12.0 g
    Saturated Fat 6.4 g
    Cholesterol 131.2 mg
    Sodium 320.2 mg
    Total Carbohydrate 60.5 g
    Dietary Fiber 5.4 g
    Sugars 13.3 g
    Protein 14.1 g

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