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    You are in: Home / Recipes / Apple- Cinnamon Granola Bread Recipe
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    Apple- Cinnamon Granola Bread

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Barb Gertz's Note:

    When it comes to breakfast breads, this fine-textured whole wheat loaf made with granola and applesauce is heard to beat. For a special wake-up treat, spread it with fruit-flavored soft-style cream cheese. Makes 1 1/2 pound loaf. Recipe comes from Fleischmann's yeast.

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    Ingredients:

    Yield:

    loaf br ...

    Units: US | Metric

    Directions:

    1. 1
      Add all ingredients to bread machine pan in the order sussested by Manufacturer, adding applesauce with water, and granola with flours.
    2. 2
      (if dough is too dry or stiff or too soft or slack, adjust dough consistency, by adding 3 to 4 teaspoons water or flour).
    3. 3
      Recommened cycle, whole wheat, light or medium color setting.

    Ratings & Reviews:

    • on April 11, 2003

      55

      How could I possibly go wrong with all these scrumptious ingredients? This bread is delightfully flavorful with great texture. The only change I may add next time is a bit more brown sugar (to personal taste) and perphaps some bits of chopped apple. Great recipe, Barb! I'll be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 07, 2003

      55

      Great bread! Very moist, even on the second day after baking. Nice that you can put it on a timer for overnight baking, too - the kitchen smells so good when you wake up! When I made it I didn't have applesauce on hand, so I substituted 1/2 cup apple butter and cut the brown sugar to one tablespoon. Turned out great. Thanks, Barb!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 13, 2010

      45

      This bread was good but it needs something. I toasted it with cinnamon sugar and a little butter spray and it was good. It also would be good on a pb & j. However, just to grab a slice and eat it, it tasted just like whole wheat bread. Not much other flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Apple- Cinnamon Granola Bread

    Serving Size: 1 (963 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2328.7
     
    Calories from Fat 370
    15%
    Total Fat 41.1 g
    63%
    Saturated Fat 12.8 g
    64%
    Cholesterol 38.5 mg
    12%
    Sodium 2095.2 mg
    87%
    Total Carbohydrate 420.5 g
    140%
    Dietary Fiber 49.1 g
    196%
    Sugars 58.4 g
    233%
    Protein 84.6 g
    169%

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