Apple-Cinnamon Cheese Ball

Be the first to review
READY IN: 8hrs 10mins
Recipe by Poutine

Very good with a toasted bagel for breakfast as well. Recipe from the spirit of Christmas cookbook volume 3. Cooking time is the refrigeration time.

Ingredients Nutrition


  1. In a medium bowl, combine cream cheese, apples, 1/4 cup pecans, and cinnamon.
  2. Shape into a ball and roll in chopped pecans.
  3. Wrap cheese ball in plastic wrap and refrigerate 8 hours or overnight to allow the flavors to blend.
  4. To serve, let stand at room, temperature 20 to 30 minutes or until softened. Serve with sugar cookies.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a