Apple Cinnamon Bundt Cake
- Ready In:
- 1hr 20mins
- Ingredients:
- 11
- Yields:
-
1 cake
ingredients
- 3 cups all-purpose flour
- 1⁄2 teaspoon salt
- 2 1⁄2 teaspoons baking powder
- 2 cups granulated sugar
- 1 cup vegetable oil
- 4 large eggs, beaten
- 1⁄4 cup orange juice
- 2 teaspoons vanilla extract
- 3 apples
- 2 teaspoons ground cinnamon
- 5 teaspoons granulated sugar
directions
- Preheat oven to 350°F Grease and flour one 10 inch tube pan or bundt pan.
- Combine the ground cinnamon and 5 teaspoons of the sugar together and set aside. Peel, core and slice the apples then toss with the cinnamon mixture.
- In a large mixing bowl, combine the flour, salt, baking powder and 2 cups of the sugar.
- Stir in the vegetable oil, beaten eggs, orange juice and vanilla, mixing well.
- Pour 1/2 of the batter into the prepared pan. Top with 1/2 of the sliced apples. Pour the remaining batter over the apples and layer the remaining sliced apples.
- Bake for 65-70 minutes, or until a tester inserted comes out clean.
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RECIPE SUBMITTED BY
I was born in the Azores in Portugal, but have lived in Canada for the majority of my life. Baking is my passion, so I'm always looking for some easy and great tasting recipes....this site is perfect for it.