Apple Cider Vinaigrette
"A friend from upstate NY had this served at a favorite restaurant. He badgered the chef for the recipe - he was given all of the ingredients but the amounts left out! Recently played around until he came up with this. Serve over salad of choice."
- Ready In:
- 5mins
- Ingredients:
- 6
- Yields:
-
1 cup
ingredients
- 1⁄3 cup apple cider vinegar
- 2 1⁄2 tablespoons water
- 2⁄3 cup oil
- 5 1⁄2 teaspoons honey
- 3 teaspoons mayonnaise
- 1⁄2 teaspoon coarse fresh ground pepper
directions
- Mix ingredients in a 4 Seasons Cruet. Mix well to ensure honey is mixed in well.
- Will be stronger if finely ground pepper is used.
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Reviews
-
This is just fantastic! Doesn't even need salt. Thanks for posting it.
RECIPE SUBMITTED BY
I enjoy reading, surfing the web, cooking, & listening to music.
I hate housework & yardwork, so if you're decadently wealthy and in search of a soulmate, by all means contact me. While the hired help takes care of the dull stuff, we can cook together, et. al.
