Total Time
Prep 10 mins
Cook 45 mins

A dense, chewy, slightly sweet soda bread variation I came up with on my own after I was gifted a few too many hard ciders! Basically a variation on Irish Soda Beer Bread, but I hadn't seen anything else like it!

Ingredients Nutrition


  1. Preheat oven to 375.
  2. Sift together flour, baking powder, salt, and sugar a total of 3 times.
  3. Add wet ingredients.
  4. Mix by hand until thoroughly blended.
  5. Pour into greased baking pan.
  6. Bake for 45 minutes.