Recipe by bmcnichol
A yummy, quick breakfast that my family enjoys. We love oatmeal in the morning.
Top Review by ErinTriesToCook
I wanted to try this, as I wanted to eat more oatmeal in the mornings and thought this might be the way to ease in. I bought grocery store apple cider, which made this oatmeal very sweet and it had the intense cider flavor. I made one serving, and would probably decrease the cider a little bit next time to make it thicker. Will have again!
- 1 cup quick-cooking oats
- 1 3⁄4 cups apple cider
- 1 tablespoon butter
- 1 teaspoon ground cinnamon
- 1⁄8 teaspoon salt (if needed)