Total Time
Prep 5 mins
Cook 3 mins

This is so good, filling, and just taste like Fall. A perfect breakfast for a crisp Fall morning.

Ingredients Nutrition


  1. Put cider, water, and apples in a sauce pan and bring to a boil on high heat. Add oats, cinnamon, and nutmeg. Bring back to a boil and then reduce heat to low. Cook for about 2 minutes or so. Add more oats and cook longer if it’s too thin. Add brown sugar and mix well if you want it sweeter.