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    You are in: Home / Recipes / Apple Cheese Crisp Recipe
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    Apple Cheese Crisp

    Total Time:

    Prep Time:

    Cook Time:

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    Ingredients:

    Servings:

    Units: US | Metric

    Apple Mixture:

    Filling:

    Directions:

    1. 1
      Melt butter, mix well with rest of ingredients.
    2. 2
      Set aside.
    3. 3
      Combine apple mixture. Cook over low heat until soft. Place on bottom of pan.
    4. 4
      Mix filling ingredients together and pour topping over filling.
    5. 5
      Bake at 350 degrees for 35 minutes.

    Browse Our Top Cobblers and Crisps Recipes

    Ratings & Reviews:

    • on October 11, 2004

      45

      This was good but the cheese/egg filling kind of got lost and didn't add the cheesecake type layer I was hoping for. I also couldn't figure out the point of sauteeing the apple mixture before baking it. I would have given it only three stars, but my husband (Mr. Sweet Tooth) seemed to enjoy it more than me, so four seemed right.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Cheese Crisp

    Serving Size: 1 (1583 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3531.1
     
    Calories from Fat 1408
    39%
    Total Fat 156.4 g
    240%
    Saturated Fat 92.3 g
    461%
    Cholesterol 625.6 mg
    208%
    Sodium 1821.6 mg
    75%
    Total Carbohydrate 497.7 g
    165%
    Dietary Fiber 35.7 g
    143%
    Sugars 301.6 g
    1206%
    Protein 57.5 g
    115%

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