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    You are in: Home / Recipes / Apple Cheddar Walnut Bread Recipe
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    Apple Cheddar Walnut Bread

    Apple Cheddar Walnut Bread. Photo by Debbwl

    1/10 Photos of Apple Cheddar Walnut Bread

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 25 mins

    15 mins

    1 hr 10 mins

    loof's Note:

    The classic apple/cheddar combination shines in this delicious bread.

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    Ingredients:

    Yield:

    loaf

    Units: US | Metric

    Directions:

    1. 1
      Combine the self-rising flour, sugar, and cinnamon in a large bowl and mix well. Stir in the walnuts.
    2. 2
      Combine the chopped apples, butter, cheese, milk, and eggs in a medium bowl and mix well.
    3. 3
      Add the apple mixture to the flour mixture and stir until combined (batter will be lumpy).
    4. 4
      Pour batter into a greased and floured 5x9 loaf pan. Bake at 350 degrees for 60-70 minutes. Cover loaf with foil during the last 15 minutes if necessary to prevent overbrowning. Invert onto a wire rack to cool.

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    Ratings & Reviews:

    • on September 18, 2013

      55

      Found this recipe many years ago in a magazine and hadn't made it since. This time, I used tart apples and sharp cheddar cheese. Really good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 20, 2011

      55

      A rich fall flavored bread that has delighted all who tasted it. As a rule I do not read the reviews before making but this time did and am glad I did as it did lead to me increasing the cheese a bit using 3/4 of cup. Will make this flavorful well balanced bread exactly the same way again. Thanks for the post.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 27, 2011

      55

      This bread is delicious! I was concerned because the "batter" was so thick but it turned out perfectly. This was most enjoyed warm from the oven - no butter required! I would at least double the cheese next time because it's the one thing that I didn't really taste. Also, I used skim milk, low fat cheese and Self Rising Flour [america] for the flour. Made for Almost 5 tag game. Thanks loof! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Apple Cheddar Walnut Bread

    Serving Size: 1 (961 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3108.1
     
    Calories from Fat 1470
    47%
    Total Fat 163.4 g
    251%
    Saturated Fat 78.7 g
    393%
    Cholesterol 683.8 mg
    227%
    Sodium 4512.6 mg
    188%
    Total Carbohydrate 358.2 g
    119%
    Dietary Fiber 15.8 g
    63%
    Sugars 155.4 g
    621%
    Protein 63.7 g
    127%

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