3 Reviews

I really liked it! I wanted the dressing a little sweeter and I felt there was too much dressing (and I already had cut it by 1/3. Make sure your cheese has some "bite/spunk" to it so that it doesn't get lost in the flavors of this slaw. I enjoyed the addition of horseradish. I also added some lemon pepper to mine. Thanks for posting!

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JanuaryBride November 08, 2011

Unbelievable!! This is such a great recipe, perfect ratios, great flavour. Thank you very much!

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CheeseLover! October 01, 2010

A great salad! If pressed for time, grate (coarse) the celeriac and the apple and cube the cheese (use the best Gruyere available) into 1/3-inch cubes. Thank you for a great addition for those of us who love celeriac.

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TheSource May 10, 2009
Apple, Celery Root and Gruyere Salad