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    You are in: Home / Recipes / Apple & Carrot Muffins Recipe
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    Apple & Carrot Muffins

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    15 mins

    17 mins

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    Ingredients:

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Mix wet ingredients, and add dry.
    2. 2
      Stir until everything is moistened (these make a very wet batter).
    3. 3
      Spray a muffin pan with pam, and fill the muffin cs.
    4. 4
      3/4 full.
    5. 5
      Bake at 400 for 15 to 17 minutes, until a toothpick comes out dry.

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    Ratings & Reviews:

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    Nutritional Facts for Apple & Carrot Muffins

    Serving Size: 1 (689 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 155.1
     
    Calories from Fat 2
    39%
    Total Fat 0.2 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.2 mg
    0%
    Sodium 59.1 mg
    2%
    Total Carbohydrate 35.8 g
    11%
    Dietary Fiber 0.8 g
    3%
    Sugars 18.9 g
    75%
    Protein 2.5 g
    5%

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