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    You are in: Home / Recipes / Apple Caramel Syrup Recipe
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    Apple Caramel Syrup

    Average Rating:

     2 Total Reviews

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    • on September 28, 2008

      DELICIOUS! I cant believe more people haven't rated this recipe. I used regular caramels and melted in a double boiler. It tastes just like a caramel apple. I canned 4 batches to give as gifts.

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    • on January 03, 2005

      This is a great recipe. It was easy to make. Everyone that has tried it loves it. I poured it over pound cake and sprinkled powdered sugar over it for a church dinner. Everyone loved it. Will definitely make this recipe again. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Apple Caramel Syrup

    Serving Size: 1 (62 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 301.7
     
    Calories from Fat 0
    68%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 0.8 mg
    0%
    Total Carbohydrate 78.6 g
    26%
    Dietary Fiber 1.2 g
    4%
    Sugars 69.2 g
    276%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    Mrs Richardson's caramel topping

    Detailed Nutrition Values About Nutrition Info
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