Apple Cake With Frosting

READY IN: 1hr 15mins
Recipe by Caryn

An unusual and simple cake that uses a can of apple pie filling. Obtained this recipe from Bon Appetit Magazine April 1980.

Top Review by Braunda

Hubby and Daughter liked this so very much. Daughter took the recipe with her. Hubby still eating his. But why is it called One Bowl?

Ingredients Nutrition

Directions

  1. CAKE: Preheat oven to 350 degrees F.
  2. Butter a 9 x 13-inch baking pan.
  3. In a small bowl, combine flour, cinnamon, baking soda, and salt.
  4. In a large bowl, combine apple pie filling, sugar, vegetable oil, and eggs; mix well.
  5. Add flour mixture; mix well.
  6. Turn batter into prepared pan.
  7. Bake for 1 hour.
  8. Cool.
  9. FROSTING: Combine cream cheese and butter; cream well.
  10. Add powdered sugar and vanilla extract; mix well.
  11. Frost top of cake.

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