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    You are in: Home / Recipes / Apple Cake With Cinnamon Sugar Topping Recipe
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    Apple Cake With Cinnamon Sugar Topping

    Apple Cake With Cinnamon Sugar Topping. Photo by byZula

    1/1 Photo of Apple Cake With Cinnamon Sugar Topping

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 55 mins

    45 mins

    1 hr 10 mins

    ratherbeswimmin''s Note:

    From the Magnolia Bakery.

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    Ingredients:

    Yield:

    10-inch ...

    Units: US | Metric

    Cinnamon Sugar Topping

    Directions:

    1. 1
      To make the cinnamon sugar topping: in a small bowl, mix together the 1/2 cup sugar and 1 teaspoon cinnamon; set aside.
    2. 2
      To make the cake: In a small mixing bowl, sift together the flour, baking powder, and salt; set aside.
    3. 3
      In a larger mixing bowl, beat together the oil, sugar, and eggs, using an electric mixer on medium speed; beat for about 3 minutes or until light and thick.
    4. 4
      Add the dry ingredients to the egg/sugar/oil mixture in three parts, alternating with the milk and vanilla, beating after each addition until smooth.
    5. 5
      In another bowl, toss the apples with half the cinnamon-sugar topping; then stir half the apples into the batter.
    6. 6
      Pour the batter into a greased and lightly floured 10-inch tube pan.
    7. 7
      Drop the remaining apples on top of the batter and sprinkle with the remaining cinnamon sugar.
    8. 8
      Bake in a 325 degree oven for 60-70 minutes or until a pick comes out clean.
    9. 9
      Let the cake cool in the pan for 1 hour.
    10. 10
      Remove cake from pan and cool completely on a wire rack.

    Ratings & Reviews:

    • on May 17, 2009

      55

      Yummy, yummy, yummy!! Super moist and.....yummy, yummy, yummy! My boys are going to eat it all, so I'm running to get more. Thanks for this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Apple Cake With Cinnamon Sugar Topping

    Serving Size: 1 (1628 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 3979.4
     
    Calories from Fat 1509
    37%
    Total Fat 167.7 g
    258%
    Saturated Fat 28.0 g
    140%
    Cholesterol 457.1 mg
    152%
    Sodium 3322.8 mg
    138%
    Total Carbohydrate 586.3 g
    195%
    Dietary Fiber 21.7 g
    86%
    Sugars 361.1 g
    1444%
    Protein 47.9 g
    95%

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