3 Reviews

Can't speak for the cake itself but this practice of sealing cakes in caning jars is no longer considered safe. Check out for yourself with http://foodsafety.cas.psu.edu/jar_bread.htm

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Bluemonkey August 12, 2008

I was searching for a lemon sauce and found the perfect one!! I did not make the cake recipe, will have to try that another time. I served the sauce over a wild blueberry cake, it was delicious!

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Elly in Canada October 28, 2007

Yummmm

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John Tarvin August 13, 2007
Apple Cake in a Jar With Lemon Sauce