Total Time
45mins
Prep 15 mins
Cook 30 mins

This recipe was adapted from Giada De Laurentiis's Apple and Walnut Torta recipe (from the Food Network).

Ingredients Nutrition

Directions

  1. Preheat the oven to 350 degrees F.
  2. In a small bowl, mix together the cinnamon, flour, baking powder, and salt. Set aside.
  3. In a large bowl, mix together the eggs, butter, sugar, and vanilla.
  4. Add the dry ingredients and stir to combine.
  5. Add the apples and walnuts.
  6. Spoon the mixture into a lightly greased 8 by 8 by 2-inch glass baking dish or 8-inch cake pan. Bake until a wooden skewer inserted in the center of the cake comes out clean, about 30 minutes.
  7. To serve, while still warm cut into squares or wedges and serve with ice cream.

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