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    You are in: Home / Recipes / Apple Buttermilk Spice Cake Recipe
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    Apple Buttermilk Spice Cake

    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    • 1 package spice cake mix
    • 1 cup buttermilk
    • 1/3 cup vegetable oil
    • 3 eggs
    • 1/4 cup syrup
    • 1 teaspoon ground cinnamon
    • 2 cups tart apples, peeled and grated
    • 1 cup chopped nuts
    • 1 container duncan hines buttercream frosting

    Directions:

    1. 1
      Preheat oven to 350 degrees F.
    2. 2
      Grease and flour 13x9-inch baking pan.
    3. 3
      Combine cake mix, buttermilk, oil, eggs, 2 tablespoons syrup and cinnamon in large bowl.
    4. 4
      Beat at low speed with electric mixer until moistened.
    5. 5
      Beat at medium speed 2 minutes.
    6. 6
      Stir in apples and nuts.
    7. 7
      Pour into prepared pan.
    8. 8
      Bake 35 to 40 minutes or until toothpick inserted in center comes out clean.
    9. 9
      Cool completely.
    10. 10
      Mix remaining 2 tablespoons syrup with frosting.
    11. 11
      Stir until blended.
    12. 12
      Frost cake with frosting.
    13. 13
      Garnish as desired.

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    Ratings & Reviews:

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    Nutritional Facts for Apple Buttermilk Spice Cake

    Serving Size: 1 (112 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 324.1
     
    Calories from Fat 162
    50%
    Total Fat 18.1 g
    27%
    Saturated Fat 3.2 g
    16%
    Cholesterol 53.6 mg
    17%
    Sodium 345.9 mg
    14%
    Total Carbohydrate 36.5 g
    12%
    Dietary Fiber 2.2 g
    9%
    Sugars 21.9 g
    87%
    Protein 5.7 g
    11%

    The following items or measurements are not included:

    buttercream frosting

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