6 Reviews

Great flavor - the apple butter/peanut butter/orange flavors produce something different and delicious. I added some cayenne for a little more zip.

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Ginger V June 19, 2008

This is really really good! I cut the recipe in half to accomodate my small family but followed the recipe exact otherwise.

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invictus March 09, 2008

Hey Syd, This was wonderful. I used a pear maple butter and used four porkchops. I served with roasted asparagus and white rice. I ate one and my hubby ate 3. Definately a 5+ star recipe for ease and taste.

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KelBel May 23, 2007

Yum! Great way to do a pork loin. If you like prok and apples you will adore this! Thanks SydneyMike for a grand recipe!

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Mama's Kitchen (Hope) April 09, 2007

This was really good. The sauce had a great flavor. I used it on pork loin chops. I made up the sauce as stated and used about 1/2 of it as a basting sauce on the grill, then I heated the remainder of the sauce and served over the grilled chops. Can't wait to try this in the oven.

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MsSally March 30, 2007

We really enjoyed the flavor of the apple butter mixture. Very different than what I expected. I used a much smaller pork tenderloin for the two of us and decreased the baking time and it turned out very moist and juicy. Thanks for sharing this one with us.

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~Nimz~ March 02, 2007
Apple-Buttered Pork Loin