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    You are in: Home / Recipes / Apple Butter Bread for Bread Machine Recipe
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    Apple Butter Bread for Bread Machine

    Apple Butter Bread for Bread Machine. Photo by moxiepurple

    1/2 Photos of Apple Butter Bread for Bread Machine

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    Total Time:

    Prep Time:

    Cook Time:

    4 hrs

    4 hrs

    0 mins

    Cookin-jo's Note:

    A very high-rising sweet bread, perfect for breakfast. This recipe is the 1 1/2 size which rises to the top of my 2 lb machine. Do a search here for apple butters or try the one I use #11492. I needed to add about 1/4 cup flour during the first kneading...the dough was sticky.

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    Serves: 1



    Units: US | Metric


    1. 1
      Add ingredients in order given to the bread pan.
    2. 2
      Set on Sweet cycle (or Basic), 2 lb size.
    3. 3
      Check during the first mixing if the dough is too wet and add some extra flour if necessary.

    Ratings & Reviews:

    • on July 14, 2011


      My husband and I loved this at breakfast, it makes a soft and fluffy loaf. My dough ball was sticky after the first kneading so I added one tablespoon of bread flour. I used Great Value brand apple butter.

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    • on November 29, 2009


      Mine turned out ok. I used chunky apple butter. But we couldn't taste the apple flavor at all.

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    • on November 16, 2008


      Loved the flavor of this bread, but you might have to make this twice in order to work out the kinks from the different apple butters. I ended up using the following: 3/4 cup water, 2 TBS. oil, 3/4 cup apple butter, 1 TBS. sugar, 1 tsp. salt, 2 cups wheat flour, 2 cups bread flour, and 1 1/2 tsp. yeast. I also baked an extra 15 min. longer than my basic cycle called for. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)


    Nutritional Facts for Apple Butter Bread for Bread Machine

    Serving Size: 1 (800 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1870.6
    Calories from Fat 301
    Total Fat 33.5 g
    Saturated Fat 4.5 g
    Cholesterol 0.0 mg
    Sodium 2364.3 mg
    Total Carbohydrate 352.0 g
    Dietary Fiber 23.3 g
    Sugars 63.5 g
    Protein 44.6 g

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