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WOW. Thos is amazing. I used Granny Smith apples with Brie and I sprinkled a little parmasean on the outside of the tortilla before I grilled it to give it a little crisp. It was fantastic, you almost don't need any sides for this dish. It's fresh and decadant and worth making any night of the week.

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Meggs 'N Bacon April 01, 2009

This is so good! I used a Granny Smith apple and a triple cream Brie, as well as shallots rather than onions. Will be making this again, was a nice light lunch. Made for ZWT8.

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AZPARZYCH July 27, 2012

This is OMG good! I am snacking on my second tortilla as I type this. I was a little concerned that the onions would overpower the cheese. Not so! The herbs shouldn't be omitted either - they really add to the flavour without being 'in your face'. I made it exactly as written using a double cream Brie and Granny Smith apples and wouldn't change a thing. How much better can a recipe get? It was quick and easy with a wonderful taste. I'll be making these many times in the future. Made for the Bistro Babes - ZWT 8

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K9 Owned July 25, 2012
Apple Brie Quesadillas