Apple Bread
- Ready In:
- 45mins
- Ingredients:
- 11
- Yields:
-
3 loaves
- Serves:
- 4-6
ingredients
- 473.18 ml all-purpose flour
- 4.92 ml baking soda
- 4.92 ml cinnamon
- 2.46 ml salt
- 236.59 ml sugar
- 2 eggs, beaten
- 118.29 ml vegetable oil
- 29.58 ml sour cream
- 4.92 ml vanilla
- 236.59 ml chopped apple
- 118.29 ml chopped pecans
directions
- Sift the flour, baking soda, cinnamon, and salt.
- Combine sugar eggs, and cream together, then add oil,sour cream and vanilla, mix well.
- Fold in Apple's and pecans and mix well.
- Pour in 3 small loaf pans.
- Bake 350 for 30 mins, or until toothpick comes out clean.
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RECIPE SUBMITTED BY
JESSICA m.
middletown, NJ
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