Apple Bread

READY IN: 1hr 20mins
Top Review by Nancy in Montreal

This recipe was a nice change from the banana bread that I always make. It was very moist. I omitted the walnuts because I don't like nuts.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees.
  2. Grease and flour a 9" loaf pan.
  3. In a large bowl, cream butter and sugar.
  4. Add eggs; mix well.
  5. Dissolve baking soda in milk; add to butter mixture.
  6. Stir in vanilla.
  7. Sift together flour and salt; stir into butter mixture.
  8. Stir in apples and nuts.
  9. Pour into prepared pan.
  10. Mix together all topping ingredients.
  11. Crumble over top of batter.
  12. Bake 1 hour, until a tester inserted in the center comes out clean.

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