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This was wonderful! I made this with Amanda's Cheese Pound Cake that I had made a couple of days ago. I didn't have almonds or blueberries. I used 4 granny smiths and also used 3/4 c brown sugar instead of the 1/2 because of the tartness of the apples. This is definitely one we will have again! I made this for the Cake-a-thon in memory of Chef-I-Am.