Apple-Berry Salsa
"This is a fun, inexpensive and delicious recipe for those hot, summer days the family will love! Originally conceived by my grandmother as a healthy treat."
- Ready In:
- 15mins
- Ingredients:
- 6
- Yields:
-
3 cups
- Serves:
- 16
ingredients
- 2 medium granny smith apples
- 1 pint strawberry, diced (about 1 1/2c)
- 2 kiwi, peeled and diced
- 1 small orange
- 2 tablespoons brown sugar, packed
- 2 tablespoons apple jelly or 2 tablespoons apricot jam
directions
- Peel, core and slice apples using a peeler/corer/slicer. Coarsely chop apple slices using a food chopper. Dice strawberries and kiwi using a chef's knife. Place fruit in a small batter bowl.
- Zest orange using a lemon zester/scorer to measure 1 teaspoon zest. Juice orange to measure 2 Tablespoons juice.
- Add zest, juice, brown sugar and jelly to fruit mixture; mix gently. Refrigerate until ready to serve.
- Spoon into serving bowl and enjoy alone or with baked cinnamon chips!
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Reviews
-
I have been making this for years (same recipe from another source) and it is delish and the kids love it!
RECIPE SUBMITTED BY
...just a local kid who grew up cooking for himself. Been experimenting on and off with different foods and catching ideas from restaurants and television programs for a few years, and am always looking for a new recipe to learn, or a new take on an old favorite! Most of my original ideas spawn from the "family dining" era when families always sat down together for a full dinner, but I'm always happy to take inspiration from anywhere I can get it!
