Total Time
9hrs 45mins
Prep 8 hrs 15 mins
Cook 1 hr 30 mins

This is a recipe that I did a couple of years ago. It takes some time, but it's worth it.

Ingredients Nutrition


  1. Mix the barbecue sauce and applesauce in a bowl. Place ribs on a large sheet of heavy duty aluminum foil, and rub on all side with the salt, black pepper, cayenne pepper, and garlic powder. Pour sauce over ribs to coat. Seal ribs in the foil. Marinate in the refrigerator 8 hours, or overnight.
  2. Preheat grill for high heat.
  3. Place ribs in foil on the grill grate, and cook 1 hour. Remove ribs from foil, and place directly on the grill grate. Continue cooking 30 minutes, basting frequently with the sauce, until ribs are done.

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