Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Apple BBQ Pork Ribs Recipe
    Lost? Site Map

    Apple BBQ Pork Ribs

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on May 07, 2008

      I did not use the celery salt (I don't like it) but followed the recipe otherwise. My BF liked the finish sauce and the ribs were tender, but the rub was way too spicy for either of us. I cooked 4 racks of spareribs and had enough rub for another 3-4 racks. Likewise, with the finish sauce, after using on the ribs I had enough to fill a 24oz ketchup bottle (which I will use on other BBQ). I think the spices of the rub and the tartness of the finish sauce don't compliment each other... I would have liked something just a little sweet to offset the spice, the apple juice was not enough.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Apple BBQ Pork Ribs

    Serving Size: 1 (449 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 1190.3
     
    Calories from Fat 674
    56%
    Total Fat 74.9 g
    115%
    Saturated Fat 26.6 g
    133%
    Cholesterol 260.6 mg
    86%
    Sodium 3201.9 mg
    133%
    Total Carbohydrate 58.2 g
    19%
    Dietary Fiber 8.9 g
    35%
    Sugars 36.7 g
    147%
    Protein 75.6 g
    151%

    The following items or measurements are not included:

    celery salt

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites