Apple, Banana Casserole With Almonds

Total Time
Prep 10 mins
Cook 30 mins

My cousin got this from a German site and sent it to me. This is really quick and easy, very tasty too. A hot dessert or side dish great on its own or with vanilla ice cream or as a side for a spicy curry dish. If you are dieting you can substitute apple or pear nectar for the whipping cream.

Ingredients Nutrition


  1. Preheat oven to 350°F.
  2. Grease a 8x8 or other casserole dish.
  3. Wash, peel, core and thinly slice apples.
  4. Layer in dish and sprinkle with almonds.
  5. Peel banana and break into pieces into a medium bowl.
  6. Add eggs, vanilla, cinnamon, and cream and beat well.
  7. Pour over the apple slices.
  8. Bake 30 minutes.
  9. Serve hot, this is great served with a couple of scoops of vanilla ice cream.
  10. Enjoy.
Most Helpful

This recipe had lots of promise but I was disappointed. The overall flavor was very bland. It wasn't awful but it didn't go over very well. I won't make this again.

Mrs. Rum July 26, 2006

This was good and quick to make. I think it should have cooked a bit longer than 15 minutes, so next time I will try it longer or at a higher temperature. The apples, banana's & cinnamon did compliment each other well. I had this with Crockpot Oniony Pork Chops with Creamy Mustard Sauce Crock Pot Oniony Pork Chops With Creamy Mustard Sauce, rice and salad. We will be having this again.

NoCookDonna January 24, 2006