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I love a balsamic vinaigrette and haven't found a bottled one I like.I decided to make my own. Here is one attempt that I really enjoyed. If you like a bite to your dressing, use the jalapeno pepper. I enjoyed it in there, but it was really spicy. This dressing was lovely and gave a similar flavor to my salad as Panera Bread's White Balsamic Apple Vinaigrette. I really enjoyed it. If I come across a better one, I'll edit and let you know!
Units: US | Metric
Serving Size: 1 (34 g)
Servings Per Recipe: 16
The following items or measurements are not included:
honey dijon mustard
Tony Chachere's Seasoning