Total Time
Prep 10 mins
Cook 8 mins

This recipe is simple to prepare and is a nice, sweet compliment to a savory pork dish.


  1. combine all ingredients in sauté pan, except lemon juice.
  2. Bring to gentle boil.
  3. Reduce heat to medium, cover, simmer until apples are soft (6-8 minutes).
  4. Stir in lemon juice.
  5. Let cool completely then remove cloves, cinnamon and star anise.
  6. Serve with any pork dish.