Apple and Rhubarb Crumble

Total Time
45mins
Prep
15 mins
Cook
30 mins

another magazine recipe, really nice pudding.

Skip to Next Recipe

Ingredients

Nutrition

Directions

  1. Place filling ingredients into an ovenproof casserole dish.
  2. Pulse crumble ingredients until mixture resembles breadcrumbs.
  3. Sprinkle the mix evenly over the rhubarb and apple mixture.
  4. Bake at 170C degrees for 30 minutes.