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    You are in: Home / Recipes / Apple and Black Currant Crumble Bars Recipe
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    Apple and Black Currant Crumble Bars

    Average Rating:

    2 Total Reviews

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    • on August 26, 2012

      Oh my goodness, this is SO good. It has never occurred to me to combine apples and blackcurrants before but it really is a wonderful combo. The apples from our apple tree are on the tart side, and the caramel-y sweetness of the batter worked beautifully with them. I did use a bit more than half of the batter for the base and patted it down to a layer, and then just sprinkled the remaining batter on top of the berries. A delicious recipe - thank you for sharing Linky!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 02, 2011

      I made this with blueberries and it was wonderful, really easy to make in food processor and really delicious. I may cut back on the sugar next time but all in all my favourite type of dessert.

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    Nutritional Facts for Apple and Black Currant Crumble Bars

    Serving Size: 1 (128 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 295.2
     
    Calories from Fat 110
    37%
    Total Fat 12.2 g
    18%
    Saturated Fat 7.4 g
    37%
    Cholesterol 30.4 mg
    10%
    Sodium 151.3 mg
    6%
    Total Carbohydrate 45.4 g
    15%
    Dietary Fiber 2.6 g
    10%
    Sugars 23.4 g
    93%
    Protein 2.9 g
    5%

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