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    You are in: Home / Recipes / Appetizer or Snack Party Tray Recipe
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    Appetizer or Snack Party Tray

    Appetizer or Snack Party Tray. Photo by Petite Mommy

    1/1 Photo of Appetizer or Snack Party Tray

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    20 mins

    0 mins

    Petite Mommy's Note:

    Make your own party tray! Why pay $30+ dollars for a party tray when you can make your own for $10-15 at home. My commissary deli had a flyer posted with this recipe on it. Please see my diagram on arranging if you are unsure how to display it. Serving size is based on 1-1/2 ounces of cheese and 4 ounces of meat each. Serving idea: Use a vegetable dip and short bread sticks as accompaniment for the party tray. (Recipe is courtesy of Butterball, Armour, Eckrich, County Line, Healthy Choice and Margherita).

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place lettuce leaves on round serving platter.
    2. 2
      Mound cheese cubes in center of plate.
    3. 3
      Roll each ham slice and secure with several toothpicks. Cut into 2 or 3 pieces, arrange in section of plate.
    4. 4
      Repeat rolling and cutting into pieces with turkey breast. Arrange turkey opposite of ham.
    5. 5
      Fill remaining space on plate with tomatoes, carrots, zucchini, if desired.

    Ratings & Reviews:

    • on December 03, 2009

      55

      Very smart!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 06, 2006

      Thank you so much for the diagram! I will re-rate it once I make it and compare the cost.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Appetizer or Snack Party Tray

    Serving Size: 1 (194 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 316.5
     
    Calories from Fat 175
    55%
    Total Fat 19.4 g
    29%
    Saturated Fat 9.8 g
    49%
    Cholesterol 101.4 mg
    33%
    Sodium 1651.9 mg
    68%
    Total Carbohydrate 7.1 g
    2%
    Dietary Fiber 1.1 g
    4%
    Sugars 2.5 g
    10%
    Protein 27.6 g
    55%

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