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    You are in: Home / Recipes / Appalachian Gravy Bread Recipe
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    Appalachian Gravy Bread

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    5 mins

    5 mins

    Bone Man's Note:

    This is a classic Appalachian meal. Not especially healthy but cheap, uses up leftovers, and very satisfying! When I was growing up, we would (individually) eat gravy bread several times a week -- as a result, we never had any leftover gravy to feed to the dogs. It was also the reason that we never had any bread heels that went to waste. If you've never tried this, then I'd say that you're in for a special treat, especially if you're a "meat and potatoes" type of person. Enjoy! big pat.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mound up your torn pieces of buns and/or bread on a pre-warmed plate. Pour the gravy over it.
    2. 2
      Sprinkle some pepper on top of it to suit your own tastes.

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    Ratings & Reviews:

    • on May 17, 2009

      55

      Talk about stick to your ribs !!! What a special treat on a cold day. At the end of any not so great day this will fix everything !! I store my gravy flat in a zip lock bag with the air squished out - then once it is frozen flat, it is easy to take out and cut off just the amount you need and pop the rest back in the freezer.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2012

      55

      Beautiful recipe. We do this too, especially when the meat is gone but you're still hungry. Almost always end a meat and gravy meal with bread. It's really just a vehicle for the gravy, because we must remember that gravy is not a beverage.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on May 05, 2011

      55

      This is a true classic. My old man ate this for dinner in Central PA at least once a week, and I'm eating it as we speak. We call it "down-home" or "comfort food", now, but this is a food that the poor ate due to necessity -- it just happens to be delicious. Good stuff.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (17)

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    Nutritional Facts for Appalachian Gravy Bread

    Serving Size: 1 (192 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 704.6
     
    Calories from Fat 166
    23%
    Total Fat 18.4 g
    28%
    Saturated Fat 6.3 g
    31%
    Cholesterol 5.7 mg
    1%
    Sodium 9298.5 mg
    387%
    Total Carbohydrate 114.0 g
    38%
    Dietary Fiber 3.8 g
    15%
    Sugars 0.0 g
    0%
    Protein 20.6 g
    41%

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