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    You are in: Home / Recipes / Apfelpfannkuchen (Apple Pancakes) Recipe
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    Apfelpfannkuchen (Apple Pancakes)

    Apfelpfannkuchen (Apple Pancakes). Photo by Wickerfire

    1/5 Photos of Apfelpfannkuchen (Apple Pancakes)

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    Sgt. Pepper's Note:

    Authentic German Apple pancakes

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Sift together the flour, sugar, and the salt.
    2. 2
      Beat eggs and milk together.
    3. 3
      Gradually add flour mixture; beat until smooth.
    4. 4
      Saute apples in 1/4 c of butter until tender.
    5. 5
      Mix sugar and the cinnamon together.
    6. 6
      Toss with apples.
    7. 7
      Melt 2 T butter in a deep frypan.
    8. 8
      Pour in the batter to a depth of about 1/4-inch.
    9. 9
      When set, place 1/4 of the apples on top; cover with more batter.
    10. 10
      Fry pancake until lightly browned on both sides.
    11. 11
      Keep warm.
    12. 12
      Repeat the procedure 3 times, until all batter and apples are used.
    13. 13
      Serve immediately.

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    Ratings & Reviews:

    • on April 06, 2003

      55

      Awesome, simply awesome! Thank you for sharing this with us - it is very authentic and very tasty and easy to make!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 08, 2008

      55

      Delicious! I have omitted the sugar for the apple filling (b/c the MacIntosh apples are quite sweet already), and using only about 1Tbsp butter to sautee apples, and then brush about 1/2 tsp on pan for each pancake made. I serve them with thick slices of bacon, and maple syrup... MmmMmmm, thanks for sharing!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 28, 2007

      55

      These pancakes were absolutly delicious! I served them with warmed real maple syrup and some thick slab cut bacon. We easily could have licked our plates clean. Thank you for sharing this recipe!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)

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    Nutritional Facts for Apfelpfannkuchen (Apple Pancakes)

    Serving Size: 1 (215 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 537.8
     
    Calories from Fat 366
    68%
    Total Fat 40.7 g
    62%
    Saturated Fat 24.1 g
    120%
    Cholesterol 281.7 mg
    93%
    Sodium 536.3 mg
    22%
    Total Carbohydrate 34.9 g
    11%
    Dietary Fiber 2.1 g
    8%
    Sugars 15.1 g
    60%
    Protein 9.9 g
    19%

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