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My Mum (who is German) gave me this recipie recently and it is the only Apfelkuchen i make from now on. It has an amazing Apricot glaze and is full of apples. Mmmmmmmmmmmmm. I'm sure you won't be disappointed! Note: you can make the marzipan on your own - just look at one of the recipies at zaar :)
Units: US | Metric
Serving Size: 1 (272 g)
Servings Per Recipe: 8
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